Step up to the plate, foodies! The Texas Rangers are making waves not just on the baseball diamond but also in the culinary world this season. For 2025, the ballpark is introducing a delicious array of new concession items that range from *North Texas delights to flavors from far-off lands*, all without emptying your wallet.
Swing into Flavor with the 2025 Boomstick: A Burrito Like No Other
A decade ago, the Texas Rangers introduced the notorious Boomstick—a 24-inch hot dog that stole the show. Fast forward to 2025, and they’ve taken it up a notch with the Boomstick Burrito, which commands attention at a staggering 26 inches wide! It’s filled to the brim with **rice, beans, taco meat, nacho cheese, pico de gallo, lettuce, and sour cream**, all wrapped in a specially-made tortilla just for the ballpark.
Grab your Boomstick Burrito for $35.99 at the Texas 24″ stand in Section 132.
Lobster, *Three Ways*! A Coastal Experience at Globe Life Field
When you think of baseball food, lobster might not come to mind—especially in landlocked Texas. However, that’s exactly what the Rangers are serving up this season! Three lobster dishes showcase this seafood delight, crafted with a blend of lobster and imitation crab to keep it budget-friendly.
Here’s what’s in store: all three are available at Section 106.
- Lobster Roll: Choose between a warm Boston-style version with garlic herb butter or a cold Maine-style with mayo and Old Bay seasoning, both for just $13.99.
- Lobster Mac: Cavatappi pasta in a rich three-cheese sauce topped with garlic herb buttered lobster and served for $19.99.
- Lobster Nachos: Tostitos chips layered in white cheddar sauce topped with shredded Gruyère and lobster, priced at $19.99.
Hurtado Barbecue: A Texas Tradition with New Twists
Returning for another season, Hurtado Barbecue is adding some savory *smoked options* to the menu. This beloved Arlington establishment carries the torch of great baseball food, even without their famous birria tacos and beef rib this season.
Both dishes are available at the Hurtado stand in Section 141.
- Big Papa Potato: A hearty baked potato stuffed with shredded brisket, butter, cheese, and BBQ sauce for $14.99.
- Smoked Wings: Tender smoked chicken wings served with al pastor sauce, chips, and salsa—yours for $18.99.
Thai Food Takes Center Stage with Blue Mint Thai
In a delightful twist, the Rangers have teamed up with Blue Mint Thai to offer two mouthwatering dishes that provide flavor that’s not typically associated with a baseball outing.
Find these options at the Blue Mint Thai stand in Section 127.
- Crazy Drunken Noodles: Flat rice noodles stir-fried with choice of protein, mixed with vegetables, and Thai spicy chili sauce, priced at $17.99 (or $19.99 with chicken).
- Golden Pouches: Crispy cream cheese and imitation crab wontons served with sweet chili sauce—$8.99 for four or $4.99 for two.
A Louisiana Touch: Cajun Nachos
In a nod to the south, indulge in the **Cajun Nachos**—a fun take on the classic baseball snack. Tortilla chips smothered in white queso, topped with chicken and sausage gumbo, brings the spirit of Louisiana to the stands.
Available at Sections 112 and 225 for $15.99.
Bacon on a Stick—A State Fair Favorite Comes to the Ballpark
What’s more classic than bacon? Enjoy crispy, thick-cut bacon glazed with Dr Pepper BBQ sauce, served on a stick for just $9.99.
Available at Sections 23, 123, and 230.
What Else Is New? A Flavorful Mix Awaits
For those craving variety, _Arlington Alley_ will debut a new food court near Section 101, serving up everything from vegan snacks to classic hot dogs, alongside delightful offerings from local Texas eateries like Prince Lebanese and El Tiempo Cantina.
Other highlights include loaded waffle fries for $14.99, a new Buffalo pulled pork sandwich for $12.99, and a trio of hot dogs for $32.99.
Mark your calendars! The Texas Rangers’ 2025 season kicks off on March 27 with a series against the Boston Red Sox at Globe Life Field. Don’t miss out on this culinary home run!
