Farewell to One Market Restaurant: A San Francisco Icon Bows Out
After 32 remarkable years serving the culinary delights of the Bay Area, One Market Restaurant on the Embarcadero is officially closing its doors. The beloved establishment will bid adieu on Wednesday, June 11, as announced in a heartfelt email sent to its devoted patrons. The owners revealed that the decision stems from a combination of factors, including the approach of the founder’s 80th birthday, unsuccessful discussions regarding a transfer to the current management team, and the lingering effects of the COVID-19 pandemic. It’s a bittersweet departure for a venue that has become synonymous with fine dining in San Francisco.
A Culinary Landmark with a Storied History
Founded in 1993 by renowned chef Bradley Ogden and restaurateur Michael Dellar, One Market Restaurant has earned a prestigious reputation over its decades-long tenure. The establishment proudly held a Michelin star for five consecutive years, while receiving glowing reviews from notable food critics, including the San Francisco Chronicle’s Michael Bauer. The combination of a sophisticated menu and impeccable service made it a staple for locals and tourists alike.
Reservations for farewell feasts can still be made through the restaurant’s official website, or patrons can reach out to [email protected] for a more personalized goodbye experience.
The Legacy Continues: New Ventures in San Francisco
While One Market might be closing its doors, the culinary scene in San Francisco is vibrant and ever-evolving. As the city bids farewell to one icon, others rise to fill the gap.
A New Café Inspired by Dubai and Kuwait
Emad ElShawa, the mastermind behind Broadway’s acclaimed burger joint Sam’s, is set to expand his gastronomic empire. With the upcoming opening of Sam’s East in 2024, ElShawa plans to transform a nearby space into Legends Cafe, inspired by the sweet treats of Dubai and Kuwait. Diners can look forward to an irresistible menu featuring croffles, stuffed croissants, and decadent ice cream when the café debuts in June 2024, according to reports from SFGATE.
Exciting New Offerings in Inner Sunset
In a delightful twist, Holy Crepe has quietly opened its doors in a previously vacant spot on Irving Street. Specializing in Japanese pancakes, Holy Crepe introduces a range of unique crepes, including okonomiyaki, tom yum, and larb, paired with the famed Mitchell’s ice cream. This new spot also serves a variety of tea drinks, including boba and Thai iced tea, making it a must-try destination for food enthusiasts in the area.
Get Ready to Celebrate Farewells!
As the local scene evolves, beloved venues like Saints Bar prepare for their own goodbyes. After announcing its closure on Instagram, the bar invites fans to a final farewell party on Sunday, May 25, at 3 p.m. This neighborhood gem promises a memorable send-off, so be sure to keep an eye on its social media for updates.
Conclusion: A Toast to One Market and New Beginnings
As One Market Restaurant prepares to close its chapter, we raise our glasses to a venue that has profoundly impacted San Francisco’s dining landscape. While we say goodbye to the past, the future of the city’s culinary scene remains bright with new flavors and innovative concepts waiting to be discovered.
Stay tuned for more updates and be part of the conversation as San Francisco continues to celebrate its vibrant food culture.
