Seo-ah: A Rising Culinary Star in a Famous Family
Seo-ah, the talented daughter of beloved singer and actor Lee Jung-hyun, emerged as a true **culinary prodigy** in a recent episode of KBS2’s **”New Release Pyeon Restaurant.”** The show aired on the 16th, showcasing a delightful glimpse into her family’s life and highlighting ***Seo-ah’s*** impressive cooking skills.
Celebrating a Special Milestone
In a heartwarming segment, Lee Jung-hyun prepared for her youngest daughter **Seo-woo’s** 100th day party, a traditional celebration in Korean culture. As part of the festivities, Seo-ah announced her aspiration to prepare a **sweet potato pie**, a task that would soon reveal her remarkable culinary abilities.
Cooking Together: A Mother-Daughter Bond
As the scene unfolded, Seo-ah donned a couple’s apron with her mother, turning the kitchen into a hub of creativity and laughter. With quick hands, **Seo-ah** expertly crushed boiled sweet potatoes, skillfully adjusting the mixture’s consistency with milk. The moment she broke an egg and proceeded to whip it in the bowl captured the attention of everyone watching.
Celebrity chef **Lee Yeon-bok**, who was also present, couldn’t help but express his astonishment, exclaiming, “How can you be the same as Lee Jung-hyun?” His comment reflected the undeniable talent that Seo-ah inherited, combining both cooking finesse and a natural charisma in the kitchen.
Join the Culinary Journey
Catch more of this engaging family journey and Seo-ah’s culinary adventures every **Friday at 8:30 p.m.** on KBS2’s “New Release Pyeon Restaurant.” It’s a show that not only celebrates cooking but also the love and connections within a family. Don’t miss out on the **delicious recipes** and heartfelt moments!
For more insights on cooking and family dynamics, you can check out [This Cooking Blog](https://www.example.com) or explore [Korean Cooking Traditions](https://www.example.com) for a deeper understanding of cultural celebrations.
— [Lee Sebin, Guest Reporter for Star Today]
